Saturday, August 24, 2024

This month’s best cookbooks

 
Readworthy by BookBub
This Month's Best New Cookbooks
Each month, Readworthy highlights the best, most acclaimed new releases in your categories! Questions or suggestions? Let us know.
 
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Book cover for What to Cook When You Don't Feel Like Cooking by Caroline Chambers
'Highly approachable and friendly to all skill levels… A must-have for time-constrained cooks'
– Library Journal, starred review
As featured on Good Morning America: Cleverly organized by how long each recipe takes to cook, this is perfect for anyone seeking tasty, flexible solutions to fit a busy schedule.
IN THE MEDIA
Good Morning America, The Wall Street Journal, Associated Press, Forbes, Salon, Library Journal
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Book cover for AfriCali by Kiano Moju
'A culinary journey that not only fills your kitchen with delicious aromas but also celebrates the joy of family and community'
– Marcus Samuelsson
Discover recipes that fuse African cuisine with Californian culture in this rich, unique cookbook that features stunning photography and reflections on the author's travels throughout Africa.
IN THE MEDIA
Food & Wine, Epicurious, The Washington Post, Real Simple, Forbes, Ebony, Los Angeles Times, Library Journal
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Book cover for The New Whole30 by Melissa Urban
Embrace the wildly popular Whole30 program with this brand-new New York Times bestseller
This 30-day challenge that aims to transform your relationship with food has over 100 recipes, including plant-based favorites, omnivore classics, gluten-free updates, and more.
IN THE MEDIA
Good Morning America
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Book cover for Latin-ish by Marisel Salazar
A mouthwatering tour through American Latino culinary traditions
Explore the vibrant, boundary-breaking flavors of American Latino cuisine with over 100 recipes, gorgeously photographed and accompanied by approachable, step-by-step instructions.
IN THE MEDIA
Epicurious, Forbes, Publishers Weekly, Library Journal
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Book cover for Preppy Kitchen Super Easy by John Kanell
Publishers Weekly recommends this 'impressive and memorable collection' that 'will be a go-to for busy home cooks'
New York Times bestselling author John Kanell consistently delights his social media followers with showstopping recipes. Here, he serves up time-saving, family-friendly dishes without sacrificing sophistication.
IN THE MEDIA
People, Town & Country, Publishers Weekly
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Book cover for Plantas by Alexa Soto
Traditional plant-based Mexican favorites with a modern twist
Enjoy the flavors of traditional Mexican cuisine — on a budget! Packed with fresh twists on familiar dishes, helpful tips for stocking your pantry, and recipes for everything from salsas to tacos to snacks.
IN THE MEDIA
Epicurious, Forbes, Publishers Weekly
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Book cover for Quick & Easy Vietnamese by Uyen Luu
A trove of delicious Vietnamese recipes — with no fuss and minimal waste
An accomplished food writer and photographer invites readers into her kitchen for weeknight-friendly Vietnamese dishes that are bursting with flavor.
IN THE MEDIA
Epicurious
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Book cover for 30 Breads to Bake Before You Die by Allyson Reedy
When icons of the baking world share their very best recipes, you can't go wrong
Bakers at all levels will find plenty to like in this must-read for bread lovers! With contributions from James Beard Award winners Dominique Ansel, Joanne Chang, Christina Tosi, and more.
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Book cover for This Is a Book About Street Food by Brendan Pang
Enjoy the irresistible flavors and textures of Asian street food right at home!
Inspired by his travels and his favorite Taipei street markets, a MasterChef Australia alum offers an accessible guide to Asian street food — from mouthwatering snacks and appetizers to incredible dinner spreads.
IN THE MEDIA
Epicurious
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Book cover for Jane's Patisserie: Easy Favourites by Jane Dunn
Whip up delicious treats in no time with this expert guide to stress-free baking
A popular food blogger offers tips and tricks to make baking simple and enjoyable in this #1 Sunday Times bestseller that features no-bake recipes, five-ingredient dishes, and more.
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