Don't miss the best new cookbooks from the past month, hand-picked by our editors! We've rounded up this month's biggest and buzziest cookbooks — including a comprehensive guide to sourdough, a collection of vintage Betty Crocker recipes, and more!
Rediscover vintage Betty Crocker recipes that have stood the test of time!
WHY IT'S READWORTHY:
"A welcome dose of culinary nostalgia for some cooks, as well as a terrific opportunity for others to discover just what Betty can do for them in the kitchen" (Library Journal)
Collects over 100 fan-favorite classic recipes
From the experts at one of the most famous test kitchens in the country
Celebrate the flavors of Chinese American cooking with a mother-daughter duo
WHY IT'S READWORTHY:
Contains over 75 mouthwatering classic and inventive dishes
"This joyful journey through a year of Chinese American celebrations will inspire anyone to make these holidays their own" (the Leung family, New York Times bestselling authors of The Woks of Life)
"With rich text and delicious feasts, this cookbook supplies the tools to create family traditions" (Library Journal)
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