The latest must-read cookbooks

We’ve done the research to bring you the best, most-talked-about cookbooks from the past few months! We’ve rounded up the biggest and buzziest cookbooks of the season — including a can’t-miss collection of recipes from a Michelin-starred chef, a guide to making delicious Mediterranean dishes, and more!

.
	An instant New York Times bestseller from a chef with over 2.5 million followers on TikTok WHY IT’S READWORTHY: The creator behind Your Barefoot Neighbor shows how easy it can be to make home-cooked meals you love! Includes recipes for busy weeknights, Sunday feasts, sweet treats, and more Also features expert tips on cooking basics Learn more... MEDIA MENTION: GET EBOOK ON: Amazon Other formats and retailers Take a delicious culinary tour along the Mexican American border WHY IT’S READWORTHY: Named a Best Cookbook of Spring 2026 by Saveur A Top Chef star delivers over 100 easy-to-follow dishes that combine the flavors of Mexico and California A “gorgeous debut recipe collection that doubles as a valuable work of culinary anthropology” (Publishers Weekly) Learn more... MEDIA MENTIONS: GET EBOOK ON: Amazon Other formats and retailers This stunner ‘will transport you straight to a Mediterranean summer’ (Vogue) WHY IT’S READWORTHY: Filled with fuss-free recipes influenced by French and Italian flavors — most requiring fewer than 10 ingredients! With praise from Molly Baz, David Lebovitz, and Andy Baraghani, who calls it “the kind of book you leave open on the counter and come back to again and again” Named one of the Best Cookbooks of Spring 2026 by Bon Appétit Learn more... MEDIA MENTIONS: GET EBOOK ON: Amazon Other formats and retailers ‘David Lebovitz makes the chocolate world an even better place’ (Nancy Silverton) WHY IT’S READWORTHY: A famous pastry chef and New York Times bestselling cookbook author presents decadent recipes for cookies, brownies, cakes, ice cream, and more A newly revised edition of “a book you’ll read from cover to cover, bake from often, and turn to as a guide” (Dorie Greenspan) “Even if you didn’t like chocolate, you would still be captivated… Reading the book is like having an expert at your side” (Claire Saffitz) Learn more... GET EBOOK ON: Amazon Other formats and retailers A Michelin-starred chef shares his favorite recipes from his home country WHY IT’S READWORTHY: An instant New York Times bestseller from a world-renowned James Beard Award winner named one of Time’s 100 Most Influential People Learn the basics of sofritos and salsas, explore a mouthwatering array of tapas, make showstopping main courses, and so much more For anyone who wants to bring Spain’s rich flavors to their home kitchen Learn more... MEDIA MENTIONS: GET EBOOK ON: Amazon Other formats and retailers Master the art of cooking and entertaining, Martha’s way! WHY IT’S READWORTHY: A world-famous, #1 New York Times bestselling author gathers recipes and wisdom from her decades of experience Learn how to level up every aspect of your home life — from daily meals to entertaining guests Includes guidance on cooking seasonally, building a well-stocked pantry, sharpening your baking skills, hosting parties, and more Learn more... MEDIA MENTIONS: GET EBOOK ON: Amazon Other formats and retailers ‘I dare you to page through Lucie’s book and not feel a flutter of joy’ (Dorie Greenspan) WHY IT’S READWORTHY: Indulge in showstopping sweets with intriguing flavor profiles — including salted dark chocolate chip cookies, blood orange olive oil cake, and more Written by the owner of From Lucie, a New York City bakery known for its stunning, whimsical treats A can’t-miss collection of French-inspired desserts named a Best Book of Spring 2026 by Bon Appétit Learn more... MEDIA MENTIONS: GET EBOOK ON: Amazon Other formats and retailers Discover hearty, satisfying salads for every occasion and season WHY IT’S READWORTHY: Salads don’t have to be boring! See how creative you can get with leafy greens in this comprehensive cookbook With fresh, flavorful recipes for weeknight dinners, meal prep lunches, potlucks, holiday celebrations, brunches, and more Includes gluten-free, dairy-free, and vegan options Learn more... MEDIA MENTION: GET EBOOK ON: Amazon Other formats and retailers Boost your health with this comprehensive guide to anti-inflammatory eating WHY IT’S READWORTHY: An “approachable” read hailed as “the definitive, science-based guide to using diet and lifestyle as powerful allies in managing autoimmune and chronic disease symptoms” (New York Times bestselling author Sarah Ballantyne) With meal plans and over 70 recipes that can help reduce inflammation — without sacrificing flavor From the founding leader of the Autoimmune Protocol movement Learn more... GET EBOOK ON: Amazon Other formats and retailers Take the stress out of cooking nourishing meals — even on the busiest weeknights WHY IT’S READWORTHY: An instant New York Times bestseller full of nutritious, satisfying meals for home cooks on the move From the author of Come Hungry and cofounder of Baked by Melissa Perfect for novice cooks as well as pros looking for some fresh inspiration Learn more... MEDIA MENTIONS: GET EBOOK ON: Amazon Other formats and retailers
	You are receiving this Cookbooks email because lcitins@gmail.com is signed up for updates highlighting the best new releases in your categories. If you’d like to change the Readworthy emails you receive, you can update your categories. Purchases through our links may earn us a commission. If you’d like to update the retailer links included in Readworthy emails, you can update your format and retailer preferences. If you don’t want to receive any Readworthy emails, you can unsubscribe. BookBub · 1 Broadway 14th floor · Cambridge, MA 02142 · United States

.